Singapore's local flavors are diverse, rich, and vibrant, reflecting our country's melting pot of cultures and cuisines. This became the inspiration for our 2023 dessert menu, in which the pastry team attempts to recreate the nostalgia tea time snack that would remind our fellow Singaporeans or transcend our international visitors to the childhood memories and cultural traditions that define Singapore.

Our passionate pastry team also innovates with a twist on each dessert, using sophisticated French culinary techniques.

"What are you waiting for?

Join us on this culinary journey as we invite you to rediscover the taste of Singapore in a whole new light.Through food, YOU AND I are helping to preserve the cultural heritage of Singapore for the future generations to enjoy!"